I've only just started THM this week, and I'm already discouraged. I'm a nursing (exclusively) mom. My baby is SUPER sensitive to dairy. I tried to test it again this week, and he's reacted badly. . Bye bye dairy & "fat". I've noticed soooo many recipes (especially snacks and desserts) are based primarily on dairy foods. How much coconut oil can a person consume without gagging? I've also never been much of a "from scratch" kind of cook, and I'm feeling waaay overwhelmed. I thought I was going to do well with this, until I realized I was going to be very limited...and I've always had an aversion to salmon. Bleh. Ideas?
Unfortunately there is a lot of dairy...lets think of some DF options. Kale chips? Sprouted bread with a little fruit jam? Macaroons made with unsweetened coconut and dipped in skinny chocolate? Veggies and salsa? Nuts? Rotisserie chicken? Steak fajitas? Meatloaf made from either ground turkey, chicken, or beef? Gluccie puddings made with almond milk? Hummus made from beans and garlic and a little oil with plan-approved crackers or veggies? Almond milk and berry smoothies? Almond flour pancakes? Joseph's pitas topped with pizza sauce and meat and your fave veggies? No sugar added pickles? Sprouted bread dipped in egg whites for french toast? Do you like tuna or tilapia? Depending on your purism standards, some hotdogs are ok for S. Sloppy joes made E style and served over E bread? Just a few ideas....hopefully something will stand out!
Married 6 years to my sweetheart.
Mama to 4 babies: ages 4, 3, 1, and new.
Ho hum... I've really enjoyed the book, and I learned a lot. My limits because of nursing make staying on this plan very difficult. My little guy is also sensitive to tomato sauce. We also try to eat only organic animal products, so those recipes that call for egg whites are just too wasteful for us. (I haven't found organic egg whites in a carton.) I think I'm just going to try to incorporate things (watch my carb intake and avoid wheat) where I can. Maybe I can be a "die hard" when my little guy is no longer nursing. Thank you for your help.
I am doing the plan dairy & egg free. Although it is a challenge and I am suffering from diet fatigue from eating the same things there are some plans. The Joy of Gluten Free Baking is a really good S baking cook book that you can easily substitute almond milk in with good results. Their blueberry muffins and pancakes turn out well compared to the THM ones. You have to take cheese out of everything - and just do what you can. Yes, it is hard - sounds like we have similar limitations and I agree - doesn't make it easy -but it's working - slowly -but working. I eat a lot of salmon with non starchy veggies & a lot of chicken breast on salad for fuel pull or with veggies for whatever it ends up being S or Fuel Pull. I try to throw an E in - like Quinoa soup or something - I can send you some of my recipes for dairy free - just IM me.
sophia: My mom, older sister, my moms friend, and I are doing the fuel cycle this week.... Please shoot out your favorite recipes to use for this!! We need ideas!!
Nov 3, 2014 10:16:27 GMT -5
steffanie3: Broth based soups are great for this time of year and a FC I did a modified "cabbage soup diet" soup with some boneless skinless chicken for protein, I just searched for an online recipe and left out some things if I remember right, I love cabbage
Nov 10, 2014 10:42:30 GMT -5
grammalynda: if there isn't a reply button on a thread (too old maybe?) should I start a new thread for that subject?
Nov 18, 2014 22:06:22 GMT -5
steffanie3: Hmm, on the upper right as long as you are logged in there should be a reply button, but you sure can start a new thread if you want
Nov 19, 2014 19:52:11 GMT -5
grammalynda: I figured it out-when you do a search it takes you to the conversation-there is not a reply button-but the name of the thread is listed above the date and if you click that it takes you to the thread and the reply button. thanks stefanie3 and rebekahrl
Nov 20, 2014 22:49:02 GMT -5
steffanie3: Lots of new posts in http://trimhealthymama.freeforums.net/board/3/serene-pearls-chats-tips-tweaks
Dec 5, 2014 10:41:01 GMT -5
tamagram: Trying to figure this whole thing out. Good Morning from Colorado!
Dec 10, 2014 12:51:00 GMT -5
glammom: Any suggestions as to where to purchase MCT oil? All new stuff to me. Purchase many items for plan on-line, some at Kroger, some at Trader Joes and Whole Foods. Any suggestions of locations to purchase MCT oil at brick and mortar stores?
Dec 11, 2014 15:03:23 GMT -5
steffanie3: GNC would likely have MCT or a health food store that carries Now Brand, that is one easy to find kind.
Dec 13, 2014 12:59:58 GMT -5
steffanie3: tamagram~ welcome
Dec 13, 2014 13:00:08 GMT -5
ttate53787: I have been put on a low residue diet. I am only allowed to eat refined grains. In order to follow this plan now would I just have to give up all breads? Any guidance on this type of diet? Thanks.
Dec 14, 2014 18:13:19 GMT -5
steffanie3: I haven't heard of a low residue diet, maybe make a post of a suggested menu you have been given and we could help?
Dec 15, 2014 13:47:29 GMT -5
Bryony: After numerous attempts at baking with coconut flour my husband and I just do not like the taste but especially the texture of it. Is there something else I can use in the recipes to replace the coconut flour?
Dec 19, 2014 12:19:20 GMT -5
steffanie3: It depends on the recipe Bryony, is there a certain one you have in mind? Almond flour and oat fiber are used in many yummy baked goods.
Dec 19, 2014 15:07:27 GMT -5
Bryony: Basically all recipes Steffanie. I have so many I would like use. Are almond flour and oat flour and/or oat fiber interchangeable with coconut flour?
Dec 19, 2014 16:01:07 GMT -5