Would bought sourdough bread but as fine as homemade or must it be homemade? If I make it myself what flour can I use besides rye as I don't like rye? Anyone have a tried and true recipe using other flour? Thanks
The store bought sourdough bread, even if you knew it was made from complete whole grains, may very likely have other things added to it that don't really fit on plan, and usually they are only partially cultured. Serene's recipe is completely cultured, which makes it more superior nutritionally and also lower glycemic. If you don't like rye, you could try using all spelt, or a mixture of wheat and spelt, or whatever you prefer really. Although, Seren's bread doesn't taste like a traditional rye bread, which has other seasonings added to it to give it that bold flavor. Plain rye flour is actually quite neutral.
Post by happyfamily on Jan 7, 2013 12:02:42 GMT -5
So the wheat I buy from Wall Mart would be ok? How about part unbleached and part whole wheat from the store? I just bought a few bags of unbleached before Christmas and would like to have a way to use it up but if there is no way maybe I will just give it to a friend. Can I use the same measurements in Serene's recipe just use different flours? Thanks
steffanie3: 2yorkiemama, sorry to hear that Glad you are here to troubleshoot.
Feb 25, 2014 0:54:56 GMT -5
tinac: Thanks cashen10!
Feb 25, 2014 14:13:31 GMT -5
tinac: 2yorkiemama- I know that amount would still be FP. Only one tbsp should be around 1.5 fat and less than 1 carb. I was advised by Pearl I could have that amount on S or E days and be okay. I would be careful to not go over fat or carbs on your breakfast
Feb 25, 2014 14:18:58 GMT -5
2yorkiemama: tinac and steffanie3 - thanks very much! I really appreciate your time! I in day 4 of FP and seems to be going well. I am so used to eating fat, this couple of days is harder. I'm not a carb girl, really. It's hard for me to think it's ok. EEK!
Feb 26, 2014 16:14:14 GMT -5
donawyo: Hello. May we have mayonnaise on S days of a Fuel Cycle?
Mar 3, 2014 15:58:09 GMT -5
steffanie3: Off the top of my head donawyo, I wouldn't, unless it is a homemade. I came away from that chapter really focusing on superfoods that week, so homemade with some great deep S fats would work
Mar 4, 2014 7:55:59 GMT -5
judy46: Is roasted beets s or e. Still trying to figure it all out
Mar 4, 2014 10:35:42 GMT -5
amandaof8: Just tried the fooled you pizza for the first time. It was amazing! I could eat that every week.????
Mar 4, 2014 19:11:20 GMT -5
ruscigno: Thank you for the answer. Really appreciate it.
Mar 4, 2014 21:39:57 GMT -5
steffanie3: Beets are E
Mar 5, 2014 1:27:15 GMT -5
steffanie3: Yum on Fooled You Pizza, some mamas do have a pizza night every week
Mar 5, 2014 1:27:48 GMT -5
legal223: Can someone give me some E recipes. I'm having a hard time with the Es
Mar 5, 2014 12:15:51 GMT -5
caddaway: I have hypothyroid will this still work for me? Anyone else with hypothyroid?
Mar 5, 2014 12:49:21 GMT -5
legal223: I'm new and I am having trouble with E meals. Any suggestions or recipes?
Mar 5, 2014 14:24:39 GMT -5
monika: If I have an s meal likebthe pizza casserole do I need a side of veggies with that or can we just have the casserole?
Mar 6, 2014 0:11:31 GMT -5
steffanie3: legal223 it might be better to post a question on the E board for more responses/longer responses
Mar 6, 2014 19:03:08 GMT -5
steffanie3: caddaway, I am fairly sure there are mamas with thyroid issues, might be good to post up top and explain if you have current diet restrictions, then we could help with ideas
Mar 6, 2014 19:04:00 GMT -5
steffanie3: monika, you don't have to have a side veggie, but you sure can if you want to
Mar 6, 2014 19:04:24 GMT -5
karajane: Can you take garcinia cambogia on the plan?
Mar 8, 2014 12:40:56 GMT -5
nanab: Anybody know anything about low T3 levels? Total, NOT Free T3
Mar 8, 2014 21:16:51 GMT -5