Fried Egg Sandwich
Jul 17, 2014 12:54:26 GMT -5
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Blessed Beyond Measure, steffanie3, and 2 more like this
Post by susieq on Jul 17, 2014 12:54:26 GMT -5
I made a double recipe of flatbread from the book and baked it in a cookie sheet. I cut these in squares the size of sliced bread. I put these in baggies in the freezer, they thaw quickly. When I want a sandwich, I sliced these in half so it makes 2 sides. They are not too thin and hold up fairly well for sandwich fillings.
Butter each half and brown them in a frying pan.
Beat 2 eggs, adding salt or other seasonings of choice. Fry these so you get 2 square 'patties'.
I put Parmesan cheese and hot sauce on my bread and topped them with egg patties.
I'm sure there's many toppings that could be put onto these.
Butter each half and brown them in a frying pan.
Beat 2 eggs, adding salt or other seasonings of choice. Fry these so you get 2 square 'patties'.
I put Parmesan cheese and hot sauce on my bread and topped them with egg patties.
I'm sure there's many toppings that could be put onto these.
