I'm not planning on keeping track of stuff but this is my 1st day and before I get something too ingrained that could cause me a problem, I was hoping someone with experience could take a look. Brfst- big mug coffee, with stevia, Dutch process cocoa, glug of 1/2 & 1/2 2 eggs fried in olive oil, homemade turkey sausage from lean turkey, slice cheddar cheese 16 oz good girl moonshine Lunch- 3 oz tuna 1 T light mayo 1 small garden fresh tomato kale chips made with spritzes of coconut oil snack- 1 T almond butter 1 light string cheese dinner- @6 oz lean turkey breast cutlet sautéed in evoo 1 1/2 small zucchini drizzled with evoo, roasted and sprinkled with cheese Mess of fresh green beans sautéed in evoo with fresh garlic and braggs liquid aminos
I also drank 1 1/2 qts. of the sip it shrinker (I think that's the name of the drink made with oolong tea posted on FBI) in addition to other glasses of just plain water. Does it look like this whole day was an S day? Any suggestions?
I found it on Facebook. It's actually just called "The Shrinker", and I guess they must've just said sip it. That's what stuck in my head "Sip it Shrinker" . I'll copy it here:
Photo: Since we released The Shrinker recipe here last week, this drink has gone huuuge! If you missed the initial post, scroll down our page to find it and read about all the health benefits in this drink. It’s an incredibly delicious, blood sugar regulating and fat shrinking tonic. I’ll include only the recipe here for you tonight. First, read a testimony we received from Brenda today about The Shrinker:
“This is now our go to drink for our type 1 diabetic son. He was struggling with high blood glucose numbers for 3 days and nothing was working to bring it down. I made this drink this morning for him after another high number and after 30 minutes it dropped to normal! Amazing!!”
The Shrinker: (Makes 2 quarts)
1. Boil enough water to fill a large coffee mug in which you will steep 4 Oolong tea bags until water is cool.
2. Once cool, pour this tea into a blender along with ½ cup of Unsweetened Almond milk, a couple of generous pinches of Celtic salt, a generous tsp. or two of vanilla, stevia extract to taste (go easy and add more if needed), ½ - 1 tsp. of cinnamon (cinnamon lovers can use more) and cayenne pepper to taste. If you have not developed a taste for hot pepper then use black pepper to replace the red for your chai blend. Turn on blender and blend well. This is your SHRINKER concentrate.
3. Pour the concentrate into a glass, 2 quart size canning jar and fill to the top with ice. If you don’t have a 2 quarter, I recommend you get one as it is fun having your day’s quota of deliciousnes in one huge jar. But you can split your concentrate between two quart size canning jars. You can add a bit of water to the concentrate if needed to make the liquid reach the top of the jar, but do make sure there is plenty of ice to keep the SHRINKER thoroughly chilled.
4. Put a lid on the jar, shake well then taste and adjust flavors. Own it!!!! What do you need to add so it knocks your socks off!! More stevia? More vanilla? I usually add more hot pepper because I like it to burn and make me feel like a feisty tiger!
aldaczka: sorry i hit return and it post it. i eat oatmeal in the morning w/berries= E. snack 10 almonds. lunch- a pc of salmon, green beans and some eggplant. dinner-chicken or salmon broiled salad w/olive oil and snack i had a cake in a mug. Im not hungry. help
Nov 22, 2013 16:26:41 GMT -5
shariannamarie: Hi! Does anyone know why the book says not to eat oatmeal, sprouted breads right away when starting? When can I start to include these?? Thank you!
Nov 23, 2013 7:46:02 GMT -5
JennyMomof8: Thank you, joyfulmomof6, I do have almond milk in smoothies quite a bit but not everyday. Do you drink it straight up? I haven't tried it but I do know it has lots of calcium.
Nov 23, 2013 10:43:54 GMT -5
varneygang6: Does anyone have any input on the regular use of stevia?? I have just heard some controversial things about it and was wondering..especially the thoughts on it affecting your fertility..sure don't want that to happen..I have struggles in that area anyway!
Nov 23, 2013 10:59:16 GMT -5
smithfarm: I'm also new to this forum thing. I guess I can ask a question in the Shoutbox. Why is soy milk frowned upon? We have been drinking it for years. Hope I can figure out how to view any answers I get.
Nov 24, 2013 11:00:07 GMT -5
isymad: Anyone finding that coffee is losing its punch once you start THM?
Nov 24, 2013 19:59:13 GMT -5
steffanie3: smithfarm, the book explains a bit about soy and why they don't use it, not sure on the pages at the moment.
Nov 25, 2013 0:59:12 GMT -5
adelinesdream: I am a bit confused as to the portions and not sure if I'm doing things correctly can someone please connect with me, is there a THM chat room somewhere?
Nov 25, 2013 12:04:12 GMT -5
steffanie3: adelinesdream, if you start a thread and list a few days menu I would be happy to help
Nov 25, 2013 21:17:48 GMT -5
Lora Lee: Adelinesdream: head over to the Facebook page. It is chatty! Lots of sub groups for special needs/situations too.
Nov 26, 2013 9:55:36 GMT -5
thmfan: YouTubed "glucomannon" recipes and found the THMs. Found myself smiling as I watched how to make a gluc'd pudding. Got myself to their page and bought the kindle version of their book. And here I am.
Dec 1, 2013 16:35:12 GMT -5
steffanie3: Welcome thmfan
Dec 1, 2013 18:03:12 GMT -5
qberrymom05: I'm on my kindle & it wont let me create a thread,sorry. I just started THM today. I love it. But there is 1 hiccup for me. I need sugar in my coffee.if I drink 1 cup in the morning by itself then did the plan The rest of the day will this sabotage me?
Dec 2, 2013 0:26:40 GMT -5
Blessed Beyond Measure: Cyber Monday sale!! Hard copy of the book $28, e-book $15.95 www.trimhealthymama.com
Dec 2, 2013 9:47:53 GMT -5
steffanie3: New Serene recipe up http://trimhealthymama.freeforums.net/thread/2248/guilt-cranberry-pie-serene-pearl
Dec 3, 2013 21:52:35 GMT -5
abigailjones2: I'm making THM favors for a party and NEED a recipe for some hard candy -or SOMETHING small and sweet- that won't melt! Thanks in advance!!
Dec 4, 2013 0:17:37 GMT -5
steffanie3: Hmmm, meringues came to mind or little cookies, not sure if that would be the same.
Dec 5, 2013 1:22:37 GMT -5
bonny: If you shop Kroger, Virgil's Zero Root Beer is buy one get one free this week….here comes out to $.50/bottle.
Dec 6, 2013 11:14:59 GMT -5
steffanie3: Wish we had Kroger
Dec 6, 2013 14:09:15 GMT -5
goldeneagle53: How does pawpaw stand as a fruit? Is it 2 high in sugars as well?
Dec 9, 2013 20:43:20 GMT -5